Cooking Recommendations for your Dry Aged Beef

There are many ways to cook steak, but here at DAMN we have carefully curated for you the best preparation methods to achieve the perfect Dry Aged steak!

1. Searing

• Difficulty level: Easy
• Total Preparation time: 15mins
• Equipment required: Heavy duty pan / Cast Iron skillet

2. Grilling/BBQ

• Difficulty level: Easy
• Total Preparation time: 20mins
• Equipment required: BBQ grill

3. Reverse Sear (Oven)

• Difficulty level: Moderate
• Total Preparation time: 45mins
• Equipment required: Oven, Heavy duty pan / Cast Iron skillet

4. Reverse Sear (Sous Vide)

• Difficulty level: Moderate
• Total Preparation time: 110mins
• Equipment required: Sous Vide immersion circulator, Heavy duty pan / Cast Iron skillet, Thermometer